The Big Red Tomato

Leaving a simple review. Upon entering we weren't necessarily greeted (my family and I went 1.5 hours from closing so the vibe I felt was the staff ready to go home)(which is understandable buy shouldn't dilute customer service 😅) and we had to choose our own seats (again would've preferred to be seated by a waiter/tress).

I will say the food is FRESH and made from scratch. The bread starters were warm and tasted great! The Garlic knots were a nice touch (they could've been softer in my opinion).

I ordered the veal with tomato sauce. It was good! The tomato sauce was made from scratch and the veal wasn't overcooked. I'd like in comparison to other Italian restaurants this is a truly community based restaurant with a owner that believes in HEARTY ingredients) but the seasonings used aren't as robust. However for the price and serving sizes it's definitely a location I'd return to if I'm seeking to eat carbs and fill my stomach.

Overall 5 stars for a community Italian spot with cozy interior but staff should be inviting customers in with exuberance rather than indifference.

Excellent Italian food and service. My go to place for local Italian cuisine. Escarole and beans like my mom’s, gluten-free pasta, excellent salads, pizza, salmon, everything is very good!

I've only been here twice and I'm not a fan of Italian food that much; HOWEVER, they're really good! If you are ever in the mood for Italian, this is a good spot.
The portions are really fair and the quality is pretty good! And they have a lot of different pizzas and drinks!
It might be a little bit of a wait to get the food, but it's worth it. And the waiters are really nice too.