Ninos Beach

Beautiful atmosphere! Came for lunch with my sister and the food was amazing. We sat outside and ordered the lobster roll for our appetizer and the grilled shrimp. For our entrees we order the lobster pasta and the linguini with clams. All pasta is homemade in house and you can tell! Food was delicious.

Loved it! I had the rigatoni with spicy vodka sauce and it was absolutely delicious. I had already started eating it and forced myself to stop to take a picture haha. My other half had the filet mignon and it was perfectly cooked. We'll be back!

Have been to Ninos several times and we always enjoy the food and ambience and love that it is on the water. My wife and I just had brunch here for the first time however, and were blown away by the food. She had and loved the everything bagel pizza and I had the carrot cake pancakes which were possibly the best pancakes Ive ever had. Cant wait to come back again!

Nestled in the picturesque Safeharbor Marina, Ninos Beach is an enchanting waterfront Mediterranean restaurant that left me and my business partners utterly captivated. From the moment we stepped foot into this culinary oasis, we knew we were in for an extraordinary dining experience.

Let's start with the appetizers, an enticing prelude to the culinary delights that awaited us. The grilled octopus showcased expert grilling techniques, resulting in tender, succulent morsels that danced on our palates. The Crispy Calamari provided a delightful contrast with its light, golden crust and tender, flavorful calamari rings. And let's not forget the Baked Classic, a delectable creation that oozed with the perfect blend of cheese, herbs, and fresh ingredients, leaving us yearning for more.

As we toasted to a successful evening, the Classic Gin and Tonic and the Mojito whisked us away to a realm of refreshing satisfaction. Crafted with precision and attention to detail, these expertly mixed libations were the ideal companions to our culinary voyage.

The mains continued to impress, solidifying Ninos Beach's reputation as a Mediterranean haven. The Tuscan Kale Salad with Grilled Chicken was a revelation, combining the vibrant flavors of fresh greens, perfectly grilled chicken, and a harmonious medley of complementary ingredients. The Margarita Pizza transported us to the streets of Naples with its thin, crispy crust and the harmonious marriage of rich tomato sauce, melted cheese, and fragrant basil.

However, it was the Lobster Rolls that stole the show. Served with a side of salad and fries, these indulgent delights were a celebration of the ocean's bounty. Each bite revealed succulent, tender lobster meat delicately coated in a tangy dressing, nestled in a buttery, toasted bun. It was a symphony of flavors that left us in awe.

To complete our extraordinary journey, we savored the comforting embrace of a rich, aromatic coffee and expertly crafted cappuccinos. Each sip was a testament to Ninos Beach's commitment to excellence, ensuring that even the simplest of beverages were elevated to new heights.

Throughout the afternoon, our server Nick exuded professionalism, patience, and an unmistakable warmth that made us feel truly welcomed. His attentiveness to our needs and his extensive knowledge of the menu only added to the overall exceptional experience.

In conclusion, Ninos Beach is a shining gem in the culinary landscape of Port Washington. With its waterfront location, impeccable service, and a menu that celebrates the vibrant flavors of the Mediterranean, it is a haven for those seeking a remarkable dining experience. Bold flavors, exquisite presentations, and a serene ambiance make Ninos Beach a must-visit destination for anyone with a passion for exceptional cuisine.

Beautiful place with gorgeous views.
Excellent service and absolutely delicious food. I love the ambiance of the place. Meal Potions are perfect size.
Deserts are all homemade and delicious.