Little Thai Kitchen

Beauty is in simplicity. There's nothing fancy about this place, and yet, you're going to eat like royalty.
Thai Mango Chicken is to die for, Chicken Satay, but even just a regular Pad Thai is not regular at all. I don't know what they put in the food, but everything is a trip to heavens and back.
I literally make it a point to stop in Greenwich for this on my way down from MA to PA. If you're in Greenwich area, driving hungry on I-95 or anywhere in between and timing is right, spare 30 minutes (or an hour if you want to sit down and really enjoy the food) and come here.
You won't regret it.

Stopped here to wait out traffic on our way to CT. Small dine in restaurant, clean, service was good. I had the drunken noodle with shrimp. A little soggier than I had it before but still good. The green curry with shrimp and vegetables was really good. My only 1 star take away was from the appetizer. The shrimp was not deveined.

Drunken noodles are my go-to at Little Thai Kitchen! If you can handle the spice, definitely give a medium spice level a try. And if you’re looking for a dessert option to round out your meal, I would give their mango sticky rice a try!

Good food. The right kind of spice and flavor. The dinner portions are big and shareble by 2 people easily. The friend Calamari had a firecracker kinda crust. Must try if you are around!

My family and I came here for dinner and had a great experience. The place is a little small and cozy so it helps to call ahead if you want to dine in. The service was excellent. The staff was incredibly polite and very accommodating. At the end of our meal, our waitress packed and bagged all our leftovers for us. As for the food itself, it tasted great. The serving sizes were very large, even for the appetizers. I had the mango fish curry and was very happy with my choice. It tasted great and you can’t go wrong with that choice!